500 g beef mince
45 g chicken noodle instant soup
3 cups hot water
1/2 tsp curry powder
3 tbs soy sauce
3 tbs tomato sauce
2 tbs rice uncooked
1/2 cabbage shredded
1 cup French fresh beans
2 onion sliced
1 carrot diced
1 pinch salt and pepper to taste
Brown the mince in a large pan.
Add water and soup, and bring to the boil.
Add all other ingredients and simmer until vegetables are tender.